[ELIZABETH II (1926-2022, Longest Serving Monarch of Great Britain)]

Printed Menu, in French, of four courses, for the Thistle Luncheon, including ‘Oeufs Drumkilbo’ (stuffed eggs), loin of beef and peaches, three vintage wines including Château Gressier Grand Poujeaux 1970, followed by Quinta Do Noval 1960, with the Music Programme of the Band of the Royal Marines,. including the Ballet Music from ‘Peter Rabbit’, Boccherini’s Minuet, ending with Strauss’ Radetzky March, gold embossed crowned monogram, 3 sides 5¾” x 4”, Palace of Holyroodhouse, 6th July faint brown marks at foot of blank fourth side



Item Date:  1979

Stock No:  53454      £60

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